As food begins to degrade because of poor storage practices or the natural process, the taste of food can start to alter. This could make food more difficult to consume since some people may not enjoy the changing taste of the food. Bananas are an excellent illustration of this. Some people don't like "ripe" bananas whose peels have started to turn black. However, whatever food is consumed, the method in which it is stored will affect its taste. Visit bottled and jarred packaged goods